Ripe Vapes Freez Apple Concentrate 30ml

When the apple fell on Newton's head, he discovered gravity. With Ripe Vapes, when it fell, it's the recipe of the Apple of the Freez collection that revealed itself. A clever mix of green apple and some ice cubes, this concentrate will please the vapers looking for fruity and terribly fresh notes.

Of course, before trying to be a famous scientist, you have to dilute this concentrate for DIY (Do It Yourself) preparations in a PG/VG base of your choice.

When the apple meets the ice cubes

Do you remember your childhood breaks, when you opened your box, and the joy you felt to discover that your mother cut an apple in quarters? You and your taste buds were in awe before this fruity with tangy notes but also the strong sweetness. It's exactly these sensations that promised the American brand Ripe Vapes with its Apple, of the Freez collection.

You've guessed it, by integrating such a collection, this concentrate could not forget to put some ice cubes to bring an intense freshness to this exceptional concentrate.

A recipe to dilute

The Freez Apple of the brand Ripe Vapes is no exception. You have to dilute it in a PG/VG base of your choice before vaping it. To discover the right dosage, check our DIY calculator at the top of this page. You'll also find in the guide below, all the necessary suggestions for making this recipe:

1. Take an empty PET bottle with the volume of your choice
2. Measure the concentrate between 10 and 15%, being between 50 and 75 drops per 10ml of 50PG/50VG base
3. Pour the base liquid, with nicotine or not
4. Close your bottle before mixing it
5. Put it in a dark and dry place like a drawer or cupboard
6. Wait for 1 week (steep time)
7. Savor!

Additional information

The Apple of the Freez collection is made in the USA by the brand Ripe Vapes. It is composed of food flavorings and propylene glycol. Before vaping it, please dilute it between 10 and 15% for a 50PG/50VG base.

Its 30ml bottle has a safe and handy childproof dropper cap for easy making of your recipe.